Chef's Suggestionsserved with steamed rice
14.99
A sampler of broccoli shrimp and mango chicken
Shrimp, chicken, and char shu pork stir-fried with an assortment of vegetables in a house special soy sauce blend served on a bed of crunch pan fried noodles[本楼炒面条]
Tenderloin beef and suremi crab stir-fried with mushrooms and snow peas in a soy sauce blend, served sizzling on a hot pan tableside
Slices of beef marinated and lightly battered, stir fried over a hot flame with a sweet and tangy mandarin sauce, tangerine peels, and Chinese chilis
13.99
Slices of chicken sauteed with green peppers, carrots, and onions in a spicy coconut sauce
Tenderloin beef sauteed in a sweet, tangy, Hong Kong inspired sauce served on a bed of onions and cabbage sizzling on a hot pan tableside
Slices of beef tenderloin cooked to perfection in our chef's special sauce. Served on a bed of sauteed onion, carrot and green pepper, over a hot sizzling platter
Shrimp, chicken, char shu pork, and an assortment of vegetables stir-fried in a light, Chinese stock served sizzling on a hot pan tableside
Lightly battered shrimp stir-fried in an intense sweet, tangy, and spicy sauce with ginger, Chinese chilis and scallions
A medley of shrimp, chicken, beef, char shu pork, and an assortment of vegetables in our house special soy sauce blend served sizzling on a hot pan tableside. A taste of our best flavors all on one plate
Shrimp, chicken, and suremi crab with an assortment of vegetables stir-fried in a light, Chinese stock over a bed of fried egg noodles